Green Chili Powder
₹50.00 – ₹500.00
Green chili powder is made from dehydrated and ground green chilies, retaining all the essential vitamins, minerals, and antioxidants found in fresh chilies. This nutrient-rich spice not only enhances flavor but also offers several health benefits when consumed in moderation.
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Description
Health Benefits of Green Chili Powder
Rich in Vitamins & Antioxidants
- High in Vitamin C – Strengthens immunity, supports skin health, and helps in wound healing. Loaded with Vitamin A – Promotes eye health and prevents age-related vision issues. Packed with Antioxidants – Fights free radicals, reduces oxidative stress, and slows aging.
Aids Digestion & Gut Health
- Stimulates digestive enzymes – Helps improve digestion and prevent bloating. Acts as a natural detoxifier – Flushes out toxins and promotes a healthy gut.
Helps Regulate Blood Sugar Levels
- Lowers blood sugar spikes – Beneficial for diabetics in managing glucose levels. Improves insulin sensitivity – Reduces the risk of type 2 diabetes.
Enhances Heart Health
- Reduces bad cholesterol (LDL) – Supports heart health and prevents plaque buildup. Regulates blood pressure – High potassium content helps maintain normal blood pressure levels. Anti-inflammatory properties – Helps reduce inflammation linked to heart disease.
Strengthens Immunity & Fights Infections Natural antibacterial properties – Helps combat infections and promote overall well-being. Vitamin C & beta-carotene – Enhance immune function and fight common colds.
Supports Joint & Bone Health Anti-inflammatory benefits – May help reduce joint pain and stiffness. Rich in calcium & magnesium – Supports stronger bones and prevents osteoporosis.
How to Use Green Chili Powder
- Spice up Curries & Soups – Adds heat and depth of flavor. Seasoning for Snacks – Enhances taste in nuts, chips, and roasted dishes. Marinades & Sauces – Ideal for spicy dips and dressings. Smoothies & Juices – Adds a metabolism-boosting kick. Herbal Teas & Detox Drinks – Promotes digestion and detoxification.
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